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Norvegan Christmas Cookies

Join me in this virtual baking class and let’s make four of Norway’s most popular Christmas cookies!

Today's Price: $50

What's included?

  • Krumkaker

    Krumkaker is synonymous with Christmas in Norway, and these thin, beautiful patterned cone-shaped cookies are a perfect vessel for filling with whipped cream (maybe with some cloudberry jam if you have!) or just snacking on its own. These look so festive on your coffee table!

  • Brune Pinner

    These simple but delicious and soft cookies have a caramel flavor to them combined with cinnamon and chopped nuts, it’s everything you want in a Christmas cookie. Warning: they will disappear before you can put them away in the jar so you might as well make a double batch!

  • Serinakaker

    These buttery sugar cookies topped with sliced almonds can be deceiving by their look only, but once you bite into them you will be sold! Delicate and with a melt-in-your-mouth consistency, they are everything you’d want in a comforting Christmas cookie.

  • Peppernøtter

    Filled with the warming holiday spices of cinnamon, ginger, nutmeg, and clove with a healthy dose of black pepper, these cookies are positively addictive and easier to bake than pepperkaker. They might just become your new favorite!

  • Lifetime Access to Class Materials
    Never worry about forgetting techniques or ingredients—revisit the content whenever you need a refresher, season after season

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60+ Plant-Based Nordic Classics to Your Recipe Collection—Including Secret Family Favorites

Craving authentic Norwegian flavors without the meat? Your Search Is Over!

✅ 60+ Authentic Norwegian Recipes
From breakfast classics to decadent desserts, all plant-based while preserving traditional flavors.

✅ Exclusive Family Recipes
Including Sunny’s mother's coveted lefser recipe available exclusively in this ebook (and in The Flatbreads of Norway)

✅ Norwegian Comfort Food Favorites
Pannekaker, Tebirks, and Cardamom-Scented Cinnamon Buns to start your day the Nordic way

✅ Hearty Main Dishes
Plant-based kjøttkaker, kålruletter, and other satisfying entrées with authentic Norwegian seasonings

✅ Traditional Soups & Stews
Including Nordic Barley & Root Vegetable Soup, Lapskaus, and Dill-Favored Stew with Rosemary Dumplings

✅ Beloved Norwegian Desserts
Krumkaker, Kanelkake, and marzipan creations that maintain traditional taste profiles

Stop endlessly googling only to be disappointed by inauthentic recipes and start enjoying genuine Norwegian classics made plant-based without sacrificing an ounce of traditional flavor!

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© 2026 Sunny Gandara | ArcticGrub.com