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Spud-tacular
Potatoes

Create Amazing, Plant-Based Dishes With the Most Versatile Vegetable of Them All:
The Potato!

Today's Price: $50

What will you learn to make?

  • Hasselback Poteter

    A crispy baked potato sliced into fan-shaped like slices, drizzled with garlic butter and fresh herbs.

  • Purre-og Potetsuppe

    This creamy leek and potato soup is a classic in Norwegian cuisine and completely dairy-free!

  • Fløtegratinerte poteter

    Perhaps one of the most popular side dishes in Norway when you’re looking for decadence: Sliced potatoes baked in cream and cheese a la potatoes au gratin.

  • Potetpannekaker

    Fluffy potato pancakes served with cardamom-scented sour cream and a blueberry coulis. The perfect Nordic dessert!

  • Lifetime Access to Class Materials
    Let’s cook with potatoes—it’s cheap, it’s fun and it’s scrumptious!!

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Spud-tacular Potatoes | ArcticGrub.com
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© 2025 Sunny Gandara | ArcticGrub.com